About the Book
About the Book
Grandma Knows Best is an emotional tribute to the food and memories that have had a huge impact on more than one generation. The book contains a variety of vintage recipes that were originally made and used between 1900 and 1980—exactly the way they were back then—bringing back the simple happiness of domestic cooking. Every recipe is a narrative of affection, custom, and togetherness, which gives the readers the past and with it, the chance of experiencing the beauty of being patient and enjoying every moment. It does not matter if you are a master chef or still a learner in the kitchen; this book is there to help you find the tastes that belonged to every family kitchen for years and years.
Why Choose This Book
Authentic, Vintage Recipes, Preserved with Love
A Time Travel Food Adventure
Have a taste of the 1900s and the late 20th century. Each and every recipe is the spirit of a time when meals were made from scratch and shared with love; therefore, family traditions were kept alive.
Cooking Like Grandma
Rediscover the skill of wholesome and simple cooking. These recipes are very close to the ingredients, techniques, and traditions that made Grandma’s kitchen a place of warmth and bonding.
Simple, Daily Comfort
These recipes were made for all cooks—beginners or pros—they are easy, cheap, and very satisfying. They are a confirmation that good food does not have to be complicated to become memorable.
What Our Readers Say About The Book
Read below what readers have to say about the book and how the recipes have helped them along their culinary journeys.
Customer Reviews
Awesome!
“This book is a revolutionary step in cooking. No fancy tools or rare ingredients, just honest recipes that have been handed down over the years. Last night, I baked the cinnamon coffee cake, and it tasted just like those times when my grandmother tried to cook for me when I was a little boy.”
Raj P.
College Student
- 4.6
The best!
“Giving Grandma Knows Best as a gift for my mother was the initial intention, yet we found ourselves cooking from it the entire weekend. The books' handwritten-style notes, the easy-to-follow instructions, and the feels-like-home stories behind every dish made it way more than just a cookbook. I give it five stars!”
Emma S.
Business Owner
- 4.8
Delicious food!
“I have cooked for so many years, but this book really opened my eyes again with a proper view of simple, honest dishes. The heritage behind them all makes you want to give in, take a little time, and even conduct a small family sharing. My family has already asked for more meals!”
Maria L.
Mother
- 4.6